One of the great things about L.A. is that you’ll almost always find something to do at any hour of the day. For those of you who are night owls (whether by personal choice or not), there are plenty of things to do, even in the twilight hours, like: See a midnight showing of The Rocky
As temperatures rise during this summer season, we here at Komodo have found the perfect ways to keep you cool while in the city of angels. Whether it’s spending the day in Santa Monica or on a local hiking trail, there’s no question that summer is the perfect time to head out and take advantage of all that L.A. has to offer. Here
We are excited to announce our new co-creations with Nestle’s Hot Pockets: Spicy Asian-Style Beef Roller Bites and Sandwiches! This culinary tag team has been a year in the making, with Hot Pockets first reaching out to us and eleven other rising food trucks around the nation wanting to do something unique and fresh to celebrate its 30th
To kick off the start of summer, Komodo Venice is now offering you a reason to celebrate the season: Bottomless Sangria on weekends! Our sangria features fresh vanilla bean, tart green apple, citrus slices and a refreshing red wine. It’s a smooth and delicious refreshment that’s the perfect accompaniment to all of your Komodo brunch
Here at Komodo we can’t think of a better way to celebrate the classic hamburger than with an entire month dedicated to this American icon. Yes, May is National Hamburger Month and we’re sharing a few of our favorites around the city. Whether you’re into a burger with all the trimmings or you’re just a
Here’s a few behind the scenes photos of Chef Erwin whipping up some delicious ideas in the test kitchen. If you haven’t tried our yummy Spicy Asian-Style Beef Hot Pockets, head to your local groceries freezer isles. And the magic starts…! Watch those fingers, Chef Erwin!
In LA, getting some rec time over the weekend is a must. Whether you just biked the strand or hiked Temescal, chances are you’re meeting up with a friend or two for some mid-morning grub afterwards. Mouthwatering munchies, hand crafted cocktails and constant chatter fill the air during this magical time of day. So, what’s